Carrot and sausage risotto | Tesco Real Food
This carrot and sausage risotto recipe is filled with grated carrot, crispy sausage and plenty of cheese. See more Italian recipes at Tesco Real Food.
Ingredients
- 2 tbsp vegetable oil
- 8 Lincolnshire sausages
- 1 onion, finely chopped
- 4 garlic cloves, finely chopped
- 300g risotto rice
- 1 vegetable stock cube, made up to 1ltr
- 2 carrots, peeled and coarsely grated
- ½ lemon, juiced
- 20g fresh flat-leaf parsley, finely chopped
- 100g Cheddar, coarsely grated
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