Halibut with Pesto, Tomatoes and Mozzarella - Waterfront Seafood
Whip up this scrumptious Halibut with Pesto, Tomatoes & Mozzarella recipe for a gourmet meal at home. Savor the delightful combination of fresh flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at waterfrontseafoodmarket.com.
Ingredients
- 2 8oz Halibut fillets
- 1 cup chopped tomatoes
- 3-4 oz fresh mozzarella
- ¼ cup basil pesto, purchased or homemade
- Flour, salt pepper
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