Pumpkin Fudge - Master recipes

Pumpkin Fudge - Master recipes

master-recipes.com

Line a 13-inch-x-9-inch pan with aluminum foil. Grease the foil with 1 tablespoon of butter, and set it aside. Cube the remaining butter and place it in a large saucepan. Add the granulated sugar,...

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Ingredients

  • 1 tablespoon plus 3/4 cup butter, divided -
  • 2 cups sugar -
  • 3/4 cup packed brown sugar -
  • 2/3 cup evaporated milk -
  • 1/2 cup canned pumpkin -
  • 1 teaspoon ground cinnamon -
  • 1/2 teaspoon pumpkin pie spice -
  • 1/4 teaspoon ground nutmeg -
  • 1 package (10 ounces) cinnamon baking chips -
  • 1 jar (7 ounces) marshmallow creme -
  • 1 cup chopped pecans, divided -
  • 1 teaspoon vanilla extract -

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