Holiday Dumplings | RICARDO
This recipe for festive pork dumplings makes the perfect holiday hors d'oeuvres!
Keywords
- holiday party bites
- holiday hors doeuvres
- dumpling recipe
- pork dumplings
- pork recipe
- holidays
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Cooking tools:
- Measuring spoon
- Tray
Ingredients
- 8 saltine crackers, crushed to a fine powder
- 1 egg
- 3 tbsp (45 ml) milk
- 3/4 lb (340 g) lean ground pork
- 1 red onion, finely chopped
- 1/2 tsp salt
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 36 wonton wrappers
- 2 tbsp (30 ml) vegetable oil
- 2 tbsp (30 ml) lemon juice
- 2 tbsp flat-leaf parsley, finely chopped
- 2 tbsp dried cranberries, chopped
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