Herbed Potato Salad | Just A Pinch Recipes

Herbed Potato Salad | Just A Pinch Recipes

www.justapinch.com

Put the potatoes in a large saucepan. Cover with water and bring to a boil. Simmer the potatoes over moderate heat until tender, about 30 minutes. Drain and let cool. Peel...

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Ingredients

  • 2 pound(s) Yukon Gold potatoes
  • 2/3 cup(s) mayonnaise
  • 1/4 cup(s) sour cream
  • 2 tablespoon(s) Dijon mustard
  • 2 stalk(s) celery
  • 2 tablespoon(s) flat-leaf parsley, finely chopped
  • 1 tablespoon(s) snipped chives
  • 1 tablespoon(s) tarragon, chopped
  • - salt and pepper, to taste

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