Spanish Pork and Chorizo Stew with Olives Recipe | Co+op
This easy stew is inspired by the Cocido of Spain, a rustic stew made from whatever is fresh and local.
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 large onion, chopped
- 8 ounces pork loin, cubed
- 8 ounces pre-cooked chorizo, sliced
- 1 cup chicken stock
- 1/2 cup dry sherry
- 1 pound new potatoes, halved
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 2 tablespoons fresh thyme, coarsely chopped
- 1/2 cup mixed pitted olives
More Like This
How to make Spanish Pork And Chorizo Stew Recipe
slurrp.com
Spanish Pork & Chorizo Stew - Authentic One-Pot Recipe
owtons.com
Spanish chicken and chorizo stew
nzwomansweeklyfood.co.nz
Chicken and chorizo stew recipe | Sainsbury's Magazine
sainsburysmagazine.co.uk
Spanish beef stew with chorizo: step by step recipe - Cookovery
cookovery.com
Traditional Spanish Lentil Stew with Chorizo
laespanolaoliveoil.com
Pork, Chestnut and Chorizo Stew - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pork, Chestnut and Chorizo Stew - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au