20 Minute Meal: Saucy Vegetable + Tofu Stir-Fry
Holla friends! Here's a quick, vibrant, uber-healthful dinner for those nights when you just really need a no-brainer. Tasty, light, and fast. Try this once, and I swear you'll be hooked - as really,...
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Ingredients
- 1 heaping cup cubed firm tofu (200 grams)
- 1 tbsp high heat cooking oil (grapeseed oil is great for this)
- pinch of salt as needed for cooking tofu + veggies
- 4 cups broccoli florets
- 10 small brussels sprouts, trimmed and halved
- 1 bunch kale, stemmed and torn
- 3 cups chopped green beans
- 1 can sliced water chestnuts
- 1 can cut baby corn
- sambal oelek + black sesame seeds for garnish
- 1/4 cup soy sauce
- 1/4 cup Mirin
- 1 tbsp chili oil
- 1 tbsp apple cider vinegar
- 1-2 tsp Sambal Oelek
- 1 tbsp ginger (optional)
- 1 clove minced garlic (optional)
- 1 cup water
- 3 tbsp cornstarch
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