Bacon ~ Egg ~ Toast Cups | Recipe Binder – Tried & Tasted Recipes from Real People

Bacon ~ Egg ~ Toast Cups | Recipe Binder – Tried & Tasted Recipes from Real People

www.recipebinder.co.uk

Preheat the oven to 375 degrees. Lightly butter 6 standard muffin cups With a rolling pin, flatten bread slices slightly and, with a 4 1/4-inch cookie cutter, cut into 8 rounds.

View full recipe on www.recipebinder.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.recipebinder.co.uk.

Share this recipe:

Cooking tools:

  • Cookie cutter
  • Rolling pin
  • Pastry brush
  • Muffin tin
  • Skillet
  • Baking sheet
  • Oven
  • Chef's knife

Ingredients

  • 3 tablespoons melted butter
  • 8 slices sandwich bread
  • 6 slices bacon (cut in half and criss-cross to make letter X)
  • 6 large eggs
  • Coarse salt
  • ground pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This