Breakfast Toast Cups with Bacon and Eggs
Need a filling on-the-go breakfast? Make these breakfast toast cups with eggs and bacon. It has everything you love all in a few bites. Read more now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Cooking tools:
- Oven
- Muffin tin
- Rolling pin
- Cookie cutter
- Chef's knife
- Cutting board
- Skillet
- Paper towel
- Plate
- Pastry brush
- Mixing bowl
- Measuring pitcher
- Spoon
- Measuring cup
- Stove
- Salt shaker
- Pepper mill
- Cooling rack
Ingredients
- 12 slices bacon
- 12 slices white bread
- 1 cup grated cheddar cheese (optional)
- 12 large eggs
- Salt
- freshly ground black pepper
- 1/8 cup chopped chives (optional)
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