Rosemary-Apricot Preserves

Rosemary-Apricot Preserves

www.forksoverknives.com

These apricot preserves are infused with fresh rosemary and maple syrup. Delicious on cornbread, crackers, or whole wheat English muffins!

View full recipe on www.forksoverknives.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.forksoverknives.com.

Share this recipe:

Ingredients

  • 1½ lb. ripe apricots
  • 1 3-inch sprig fresh rosemary
  • ½ cup pure maple syrup

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This