Roast Chicken with Homemade Gravy – Sarah Butler At Home

Ingredients

• 4 chicken breasts, skin on
• 1 onion halved
• 2 carrots roughly chopped
• 1 celery stick roughly chopped
• 1 lemon halved
• 1 tbsp fresh herbs like thyme, sage or rosemary or a mix of all three
• 30g butter, melted
• 2 tbsp olive oil
• Salt and pepper
• 1 tbsp plain flour
• 250ml chicken stock