Steamed egg fish roll recipe

Steamed egg fish roll recipe

en.petitchef.com

Mix all together. Fry the eggs in the olive oil as a very thin omelet. - Recipe Main Dish : Egg fish roll (steamed) by Nava-k

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Ingredients

  • 60 g of mackerel (mash/blend the fish - no bones)
  • 1 stalk of spring onion (sliced/shredded)
  • 1 teaspoon corn flour
  • salt to taste
  • 2 eggs (beat the eggs and add some salt and pepper to taste)
  • 2 tablepsoons olive oil
  • 6-7 slices of beetroot.

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