Egg Roll Recipe - Ultimate Guide for a Typical Asian Dish
Instead of ordering takeout, wrap some simple ingredients in your fridge and follow our egg roll recipe for an appealing restaurant-worthy dish.
Ingredients
- 4 oz ground pork
- 8 spring roll wrapper sheets
- 2 oz raw shrimp (peeled, deveined, and chopped)
- 1 oz carrots (julienned)
- 2 oz taro (julienned)
- 0.2 oz wood ear mushrooms (chopped)
- 1 egg yolk
- 1 cup olive oil (*)
- 1 tbsp shallots (chopped)
- 2 oz tomatoes
- 1 oz lettuce
- 0.5 oz cilantro
- 1 tsp garlic (chopped)
- 1/4 tsp salt
- 1/4 tsp ground pepper
- 1/8 tsp sugar
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