Artichoke Spread | RICARDO
Ricardo's Recipe : Artichoke Spread
Keywords
- christmas recipes
- christmas entrees
- christmas appetizers
- appetizers
- spread recipes
- spread
- artichoke
- artichoke spread recipes
- artichoke spread
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.ricardocuisine.com.
Cooking tools:
- Food processor
Ingredients
- 1 can 14 oz (398 ml) artichoke hearts, drained
- 1/2 cup (125 ml) fresh basil or parsley
- 1 clove garlic, finely chopped
- 1/4 cup (60 ml) grated Parmigiano-Reggiano cheese
- 1/4 cup (60 ml) olive oil
- 1 tablespoon (15 ml) toasted pine nuts
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pesto Artichoke Spread Recipe
forksoverknives.com
Good-Cooking - Hot Artichoke Spread
goodcooking.com
Artichoke Spread
themaasclinic.com
Artichoke Spread Recipe
drmcdougall.com
Baked Artichoke-Spinach Spread Recipe - (4.5/5)
keyingredient.com
Antipasto Spread Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Artichoke Spread
guidingstars.com
Creamy Layered Artichoke Spread
snackworks.com