Pumpkin Applesauce Muffins - The Lazy Vegan Baker
Perfect fall-inspired Oil-Free Pumpkin Applesauce Muffins that are easy to make and taste heavenly, perfect with a morning cup of tea!
Ingredients
- 3/4 cup pumpkin puree
- 3/4 cup applesauce ((use all natural applesauce - the only ingredient should be apples, no added water))
- 1 cup cane sugar
- 3 tablespoons molasses
- 1/4 cup aquafaba
- 1 teaspoon vanilla extract
- 1 2/3 cup whole wheat flour
- 1 1/4 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup sliced almonds
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