Flourless Fudge Cookies Recipe | King Arthur Baking
Deep-dark, chewy fudge cookies, free of gluten and added fat.
Ingredients
- 2 1/4 cups (255g) confectioners' sugar
- 1/4 teaspoon table salt
- 1 teaspoon espresso powder, optional but good
- 1 cup (85g) unsweetened cocoa, Dutch-process or natural
- 3 (106g) large egg whites
- 2 teaspoons King Arthur Pure Vanilla Extract
- 2 cups (227g to 340g) chocolate chips, chopped nuts, and/or chopped dried fruit, optional
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