Fudge Frosting Recipe | King Arthur Baking

Name: Fudge Frosting Recipe | King Arthur Baking
Ingredients: 8 tablespoons (113g) unsalted butter; 1/4 cup (21g) unsweetened cocoa, Dutch-process or natural; 6 tablespoons (85g) yogurt, regular, low-fat or nonfat, plain, vanilla or coffee-flavored; 4 cups (454g) confectioners' sugar; 1 teaspoon King Arthur Pure Vanilla Extract

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This deep-chocolate, fudgy frosting is poured, rather than spread over the cake. Use it to frost your next cake for irresistible chocolate flavor.

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Ingredients

8 tablespoons (113g) unsalted butter
1/4 cup (21g) unsweetened cocoa, Dutch-process or natural
6 tablespoons (85g) yogurt, regular, low-fat or nonfat, plain, vanilla or coffee-flavored
4 cups (454g) confectioners' sugar
1 teaspoon King Arthur Pure Vanilla Extract