Ruby cranberry sauce - Good Food Middle East
Ruby cranberry sauce adds a festive twist to your holiday table, perfect for Christmas or Ramadan feasts. Enjoy this flavorful condiment with our step-by-step guide.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 100g light soft brown sugar
- 1 large orange, zested and juiced
- 250g pack cranberries (fresh or frozen)
- 1 tbsp ruby port
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