Stuffed Acorn Squash Recipe - bon COOK

Stuffed Acorn Squash Recipe - bon COOK

boncook.com

Stuffed Acorn Squash is a hearty fall dish filled with grains, herbs, and seasonal flavors—perfect for a cozy, nourishing dinner.

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Ingredients

  • 2 acorn squash, halved and seeded
  • 1 tablespoon organic Maple Syrup
  • 1 cup cooked wild rice or quinoa
  • ½ cup chopped kale
  • ¼ cup dried fruit: Choose one from: Dried cranberries, cherries, apricots, or figs.
  • ¼ cup chopped pecans
  • 2 tbsp French Pantry Roasted Garlic Oil
  • Salt & pepper to taste

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