Hearty Stuffed Acorn Squash Recipe: Fall's Cozy Dinner Delight - Dave's Grill

Ingredients

• 2 medium acorn squash, halved and seeded
• 1 small onion, diced
• 2 garlic cloves, minced
• 1 medium apple, diced
• 1 pound (450 grams) ground sausage (Italian, chicken, or turkey)
• ½ cup wild rice, uncooked (or a wild rice blend)
• ¼ cup (25 grams) grated Parmesan cheese (optional)
• 3 tablespoons olive oil, divided
• Salt and pepper, to taste
• ½ cup dried cranberries
• ½ cup (50 grams) chopped pecans (optional)
• 1 teaspoon dried thyme
• ½ teaspoon dried sage
• ¼ teaspoon cinnamon