Tom Daley’s mushroom, thyme and paprika quiche | Egg Recipes – British Lion Eggs
Tom Daley's mushroom, thyme, and paprika quiche - a delicious main meal perfect for special occasions or family dinners. Serves 4 in 65 mins.
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Cooking tools:
- Tart pan
- Baking beans
- Parchment paper
- Oven
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Fork
- Spoon
- Plate
Ingredients
- 230g Ready rolled all butter shortcrust pastry
- Olive oil - approx 1 tbsp
- 4 large British Lion eggs
- 300g mushrooms (chestnut work well), sliced
- 75ml single cream
- 75ml whole milk
- 1 tsp hot smoked paprika
- A few gratings of nutmeg
- 2 tsp thyme leaves
- 50g mature cheddar, grated
- Salt
- pepper
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