Kalbi (Korean BBQ Short Ribs) Recipe
Kalbi is a traditional Korean BBQ beef short rib dish marinated in a sweet soy mixture with garlic and green onion, grilled to caramelized perfection.
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Ingredients
- 3/4 cup soy sauce
- 3/4 cup brown sugar
- 3/4 cup water
- 2 green onions, chopped
- 1 garlic clove, minced
- 1 tablespoon Asian (toasted) sesame oil
- 2 pounds Korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)
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