Gluten-Free Raisin Oatmeal Cookies
Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Toast pecans in the preheated oven until fragrant, about 5 minutes. Let cool for 5 minutes. Chop coarsely....
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at master-recipes.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Stand mixer
- Sifter
- Mixing bowl
- Plastic wrap
- Refrigerator
- Spoon
- Cooling rack
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- Pecan halves or pieces - 1 cup
- Light brown sugar - 1 ⅓ cups
- Unsalted butter, at room temperature - ½ cup
- Shortening - ½ cup
- Eggs, at room temperature - 2
- Vanilla extract - 2 teaspoons
- Gluten-free all-purpose baking flour - 1 ½ cups
- Unflavored gelatin - 1 (.25 ounce) package
- Unflavored gelatin - 2 teaspoons
- Baking powder - 1 teaspoon
- Kosher salt - 1 teaspoon
- Ground cinnamon - 1 teaspoon
- Ground ginger - ¼ teaspoon
- Gluten-free oats - 3 cups
- Raisins - 1 cup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mini raisin pecan oatmeal cookies recipe
en.petitchef.com
Raisin Pecan Oatmeal Cookies Recipe
food.com
Raisin Pecan Oatmeal Cookies Recipe - (4.7/5)
keyingredient.com
Oatmeal Raisin Cookies with Pecans
thebakermama.com
Raisin Pecan Oatmeal Cookies
cookingprofessionally.com
Oatmeal Raisin Cookies | Recipe Cart
getrecipecart.com
Gluten-free Oatmeal Cookies With Raisins
gluten-free-kitchen.com
Oatmeal Raisin Pecan Cookies Recipe
snapcalorie.com