Garlic White Meat Recipe - Simple Chinese Food
This is a traditional Sichuan dish. This dish is simple to make, with attractive garlic fragrant, spicy, sour and sweet, with meat and vegetables, and it is fat but not greasy. It is a delicacy for...
Keywords
- Garlic White Meat
Ingredients
- 100g Pork Rump
- 100g Green bean sprouts
- Some garlic
- Some ginger
- Some Soy sauce
- Some Vinegar
- Some Sugar
- Some Chicken Bouillon Powder
- Some Chili oil
- Some Pepper oil
- Some sesame oil
- Some chopped green onion
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