Low Carb Bacon Cheddar Fritters Recipe • Made To Thrive
No need to feel deprived of a starchy side dish! These fritters are a tasty ‘carb’ addition to any meat dish or even served as a snack with sour cream, melted feta or cream cheese!
Ingredients
- 5 cups Gem squash or Butternut, Grated (squash has a lower carb count)
- 1 cup Mature Cheddar Cheese, Grated
- 5 Slices Bacon, Cooked and Cut Into Pieces (Reserve Bacon Fat)
- 3 Eggs
- 1 tsp Himalayan Pink Salt
- 1 tsp Coarsely Ground Black Pepper
- 1 tsp Fresh Chopped Chives (plus Any Fresh Herbs to Your Taste)
- Sour Cream, Cream Cheese or Feta for serving (optional)
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