Bacon Cheese Frittata Recipe: How to Make It

Bacon Cheese Frittata Recipe: How to Make It

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"I always serve this attractive frittata to overnight guests in our home," reports Diana Bullock of Hanover, Maryland. "To cut down on last-minute preparation, I keep cooked bacon in the freezer."

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Ingredients

  • 6 large eggs
  • 1 cup whole milk
  • 2 tablespoons butter, melted
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup chopped green onions
  • 5 bacon strips, cooked and crumbled
  • 1 cup shredded cheddar cheese

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