Ultimate Sunday Roast Beef
The Ultimate Sunday Roast from Kate Austen! Juicy beef, golden Yorkshire puddings, buttery mash, sticky carrots, and garlicky cabbage!
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Ingredients
- 2 x fat end 250g fillet steaks
- 250g unsalted butter, diced
- Thyme
- Garlic
- Fine sea salt
- Plain flour
- Happy eggs
- Full fat milk
- Goose fat
- 1kg Maris Piper potatoes, peeled
- 250g unsalted butter
- 600g double cream
- Splash of milk
- 1 jar of horseradish cream (optional)
- Fresh stick horseradish, finely grated (optional)
- 600g carrot juice
- 600g orange juice
- 1 tbsp toasted coriander seeds
- Bunch of carrots, washed and peeled
- 1 savoy cabbage, de cored and chiffonade
- 2 garlic cloves
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