Slow Cooker Pepper Pork Chops
Made ahead, this is a weeknight favorite. Your slow cooker will fill your house with the scent of mouth watering apples and tender pork.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Slow cooker
- Saute pan
- Saucepan
- Stove
- Refrigerator
- Zip-top bag
- Plastic container
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
Ingredients
- 2 cups vegetable broth
- 1/2 cup plus 2 teaspoons kosher salt, divided
- 1/2 cup light brown sugar
- 2 tablespoons black peppercorns, slightly crushed
- 1 pound ice
- 4 (1- to 1 1/2-inch thick) bone-in pork chops
- 3 ounces dried apple slices
- 2 tablespoons olive oil
- 1 large onion, thinly sliced
- 1 1/2 cups chicken broth
- 1 tablespoon coarsely ground black pepper
- 1 teaspoon dried thyme
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