Apricot Sugar Cookie - Andros Professional
Find top-quality fruit mixers from a trusted Fruit Fillings Company for your Apricot Crumb Bar at Andros Professional. Visit our website.
Ingredients
- 13g (.5oz) ANDROS Professional Apricot Fillings
- 330g (11.5oz) All-purpose flour
- 3g (1tsp) Baking soda
- 1.5g (.5tsp) Baking powder
- 223g (7.8oz) Butter (room temperature)
- 300g (10.5oz) Sugar
- 1 Egg
- 7g (1tsp) Vanilla extract
- 4g (.5tsp) Salt
- 115g (4.25oz) Confectioners’ sugar
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