Hanami Dango Recipe | Samsung Food App
This Hanami Dango recipe is amazingly chewy and tender with the perfect amount of sweetness. Easy to make & requires just 3-ingredients to make this popular Japanese dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1/2 block of silken soft tofu (100g)
- 3/4 cup glutinous rice flour (90g)
- 1/4 cup white sugar (50g)
- 1/4 tsp strawberry powder*, optional
- 1/4 tsp matcha powder*, optional
- 5-6 bamboo skewer sticks
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