Easy Dango Recipe | Recipe Cart | Recipe Cart
Easily make colorful, matcha-flavored dango in just 45 minutes with this simple recipe. Perfect for sweet treats or hanami!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 1/3 cup joshinko glutinous rice flour ((1 1/3 cup ) 150 g)
- 1 1/2 cup shiratamako glutinous sweet rice flour ((1 1/2 cup) 200 g)
- 3/4 cup powdered sugar ((optinal) to make it sweeter 75 g)
- 1 1/3 cup hot water
- 1 teaspoon matcha powder (+ 1 tsp water)
- 1 drop pink food coloring
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