Smoked salmon and filo parcels
Keywords
- smoked
- salmon
- filo
- parcels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Pan
- Stove
- Oven
- Chef's knife
- Cutting board
- Wooden spoon
- Mixing bowl
- Baking sheet
- Pastry brush
Ingredients
- 2 fillets of fresh salmon - diced
- 8 slices smoked salmon
- 1 tbsp fresh parsley - chopped
- 4-5 mushrooms - thinly sliced
- 1 carrot - diced
- ½ onion – chopped finely
- 2 cloves garlic - chopped finely
- 1 box of filo pastry – naturally defrosted (in the fridge is best)
- 3 tbsp white wine
- 50ml/2fl oz cream
- Salt
- pepper
- 1 tbsp plain flour
- 200ml/7fl oz milk
- 25g/1oz butter
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