Thai Salmon Filo Pastry Parcels
1 pack ready made filo pastry 400g boned salmon fillet 1 jar Tracklements Thai Jelly Butter Pre heat oven to 200°C Quarter each sheet of filo pastry. Cut the sa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thevillagegrocer.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Pastry brush
- Measuring spoon
- Saucepan
Ingredients
- 1 pack ready made filo pastry
- 400g boned salmon fillet
- 1 jar Tracklements Thai Jelly
- Butter
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