CHICKEN SOUP WITH MATZO BALLS OR PASSOVER NOODLES – Gourmania
Chicken soup with matzo balls or herbed passover noodles: Flavorful, freezer-friendly, and perfect for Passover. Makes 8 servings.
Ingredients
- 3 1/2 to 4 lbs. chicken, cut up
- 10 cups cold water (approximately)
- 4 tsp. salt
- 2 medium onions
- 4 to 6 medium carrots
- 3 to 4 stalks celery
- 1 parsnip (optional)
- 2 cloves garlic
- 1 bunch fresh dill
- 1/2 tsp. freshly ground black pepper
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