Spicy Asian Beef and Noodle Soup Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 lb flank steak, trimmed
• 2 tsp dark sesame oil, divided
• 1/4 cup minced shallots (about 2)
• 3 tbsp minced peeled fresh ginger
• 4 cups water
• 1/4 cup rice vinegar
• 1/4 tsp crushed red pepper
• 3 (14-oz) cans less-sodium beef broth
• 8 oz uncooked whole wheat angel hair pasta
• 5 whole star anise
• 2 (3-inch) cinnamon sticks
• 2 (3 1/2-oz) packages fresh shiitake mushrooms
• 2 cups diagonally cut fresh snow peas
• 1/4 cup fish sauce
• 1 cup thinly sliced fresh basil leaves
• 1 cup bean sprouts
• 1/4 cup diagonally sliced green onions (about 2 onions)
• 8 lime wedges