Swedish Chocolate Cake Recipe - Cooking Index
Dessert recipe for Swedish Chocolate Cake - Preheat oven to 325F Butter a Bundt pan and sprinkle with about 2 tbs dry bread crumbs, until it is well-coated. This makes a much better crust than flour...
Keywords
- swedish chocolate cake recipe dessert recipe for swedish chocolate cake
Ingredients
- 1 cup 198g / 7oz Shortening
- 1 1/2 cups 297g / 10oz Sugar
- 3 Eggs
- 2 oz 56g Baking chocolate - (unsweetened), melted
- 2 cups 125g / 4.4oz Cake flour
- 2 teaspoons 10ml Baking powder
- 1 teaspoon 5ml Salt
- 1/4 teaspoon 1.3ml Baking soda
- 1 cup 237ml Cream - heavy
- 2 teaspoons 10ml Vanilla extract
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