Ayva Tatlisi (Baked Quince) | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ayva Tatlisi (Baked Quince) | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Savor the sweetness of Ayva Tatlisi (Baked Quince) with butter, sugar, and optional cream or yogurt. Perfect for special occasions or anytime treats!

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Ingredients

  • 6 small or 3 large quinces
  • 25-40 g (1 1/2 oz) unsalted butter
  • 250 g (8 oz) sugar, or to taste
  • Optional: 300ml (10 fl oz) double cream, or strained yoghurt
  • 1 tablespoon rosewater

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