Quince Tart

Quince Tart

sodelicious.recipes

Let’s use quinces instead of apples for this tart. Of course, we’re going to tame a little the tartness of the quince wedges by cooking them in a vanilla-flavor

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Ingredients

  • 1 cup of water
  • 5 ounces sugar
  • 1 teaspoon vanilla extract
  • 2 quinces, cored and wedged
  • butter
  • 8 ounces puff pastry (1 sheet)

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