Pineapple Mango Brochettes with Sweet Beer Glaze - Fiery Foods & Barbecue Central

Pineapple Mango Brochettes with Sweet Beer Glaze - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Thawed raspberries, cinnamon sticks, and Italian tomatoes create a delicious glaze for a 10-16 lb turkey, adding a sweet and savory twist to your holiday meal.

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Ingredients

  • 8 wooden skewers, soaked in water
  • 16 pieces pineapple (peeled and cubed), in one-inch cubes
  • 16 pieces green mango (wedged), in one-inch cubes
  • 8 ounces ale or lager beer
  • 2 tablespoons butter
  • 1 /2 cup brown sugar
  • 2 tablespoons Dijon mustard

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