Vegetable Casserole Recipe with Asparagus, English Peas, Cream, Eggs, Pecans, and Cheese

Vegetable Casserole Recipe with Asparagus, English Peas, Cream, Eggs, Pecans, and Cheese

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Looking for a delicious and healthy vegetarian casserole recipe? Try Cathy's Vegetable Casserole Recipe featuring fresh asparagus, English peas, creamy eggs, crunchy pecans, and melted cheese....

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Ingredients

  • 2 cans of asparagus spears
  • 1 can of English peas
  • 2 cans of cream of mushroom soup
  • 3 hard boiled eggs
  • 0.5 cup of chopped pecans
  • 1 cup of grated cheese

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