Shortbread Lemon Bars | Award Winning Lemon Bar Recipe
These elegant shortbread lemon bars are slightly tart with the vibrant flavor of fresh lemons in a thick curd atop perfect melt in your mouth shortbread bar
Ingredients
- 2 c. all-purpose flour, divided
- 1/2 c. powdered sugar
- 1 c. cold butter, cut into pieces
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 4 large eggs
- 2 c. granulated sugar
- 2 tsp lemon zest
- 1/3 c. fresh lemon juice
- 1/2 tsp baking powder
- 1/4 c. flour
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