Retro Choux Swans Recipe | Chelsea Sugar

Retro Choux Swans Recipe | Chelsea Sugar

www.chelsea.co.nz

Technical Bake. Episode 8.

View full recipe on www.chelsea.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.

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Ingredients

  • 100ml water
  • 100ml milk
  • 90g butter
  • 135g high grade flour
  • 200g eggs
  • Pinch of salt
  • Chelsea Icing Sugar to decorate
  • 200ml whipping cream
  • 25g Chelsea Icing Sugar
  • 1tsp vanilla bean paste

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