Easy Chelsea Buns Recipe | Chelsea Sugar
We love this chelsea bun recipe, and not just because they share our name! It's something to do with the hidden caramel fruitiness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 120g butter (or Olivani Spread)
- 4 cups self-raising flour
- ½ tsp salt
- 1½ cups milk
- ½ cup Chelsea Soft Brown Sugar
- 1½ cups mixed dried fruit (sultanas, currants etc.)
- 1 tsp cinnamon
- Glaze
- 2 Tbsp water
- 2 Tbsp Chelsea White Sugar
- 2 tsp gelatine
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