Kale and Meatball Soup • Rustlin' Rob's Gourmet Texas Foods
Taste the flavors of Texas with Kale and Meatball Soup, packed with beef, sausage, and Rustlin' Rob's All Around Seasoning. Perfect for soup lovers!
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Cooking tools:
- Oven
- Mixing bowl
- Separate bowl
- Baking sheet
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Colander
- Spoon
- Ladle
- Paper towel
- Kitchen timer
Ingredients
- ½ lbs. ground beef (sirloin or round)
- ¼ lbs. ground sausage
- ½ cup diced onion, divided
- 1 clove garlic, minced
- ¼ tsp. coarse sea salt
- ¼ tsp. freshly ground black pepper
- 2 tsp. Rustlin’ Rob’s All Around Seasoning , divided
- 1 slice white bread (crusts removed), cubed
- 3 Tbs. milk
- 8 cups beef or chicken broth
- 2 (14.5 oz) cans white beans , drained
- 2 large carrots, diced
- 3 cups kale, or more to taste, washed and chopped
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