Vegetable Lasagne | Recipies from Hilton Head, SC Restaurants | Hilton Head Restaurants | Hilton Head Dining | Hilton Head, SC
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Ingredients
- 1 Zucchini, sliced lengthwise
- 1 Yellow Squash, sliced lengthwise
- 1 Onion, sliced
- 1 can roasted Red Peppers
- 1 Tomato, sliced
- 6 Portabella Mushroom Caps
- 1 handful fresh Spinach
- 1 tub Ricotta Cheese
- 4 cup Cottage Cheese
- 1 tsp dried Basil
- 1 tsp Thyme
- 1 tsp Oregano
- 1 tsp Garlic
- 1 cup Heavy Cream
- Salt & Pepper, to taste
- 7 Pasta Sheets, thawed
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