BONNIE'S SMOTHERED CABBAGE WEDGES | Just A Pinch Recipes
PREPARE CABBAGE Cut the cabbage into 8 wedges, and trim and discard the core. Place in a Dutch oven with a small amount of salted boiling water, cover with a tight lid and...
Ingredients
- 1 - medium head of cabbage
- 1/4 - cup butter
- 1/2 - cup finely chopped green pepper
- 1/4 - cup finely chopped onion
- 1/4 - cup all purpose flour
- 2 - cups milk
- 1/2 - teaspoon salt
- 1/2 - cup mayonnaise
- 1 - cup shredded mild cheddar cheese
- 4 - heaping tablespoons mild rotel, drained
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