Oxtail Casserole | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 6 ox tails, in pieces and fat trimmed off
• salt and freshly ground black pepper
• flour
• butter
• olive oil
• 1/2 cup brandy
• 1 large onion, chopped
• 3 carrots, peeled and chopped
• 1/2 bottle dry red wine
• 1 bay leaf
• 1 sprig thyme
• 1 tablespoon chopped parsley
• 6 cloves garlic, peeled and sliced
• 2 cups chicken stock
• 2 cups tomato juice
• 1 cup button mushrooms