Yogurt Corn Bread | Anita's Tried & Heart Healthy Recipes
Taste of Home-inspired yogurt corn bread with a healthy twist, made with fat-free ingredients and jalapeños for flavor. Perfectly moist and nutritious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anitasrecipes.com.
Ingredients
- 1 cup cornmeal
- 1/4 cup unbleached flour
- 2 tsps baking powder
- 1/2 tsp salt
- 1/4 tsp baking soda
- 8 ozs fat-free plain yogurt
- 1 whole egg
- 1/2 cup fat-free milk
- 3 tbsps olive oil
- 1 tbsp honey
- 1 tbsp Jalapeno peppers, chopped
- 1 tbsp Sriracha sauce
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