Easy & Delicious Corn Bread with Creamed Corn
Discover the joy of making corn bread with creamed corn! This sweet, moist bread is perfect for any gathering or cozy family meal. Check out the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 cup (130g) cornmeal
- 1/4 cup (50g) granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup (240ml) milk
- 1/2 cup (120ml) unsalted butter, melted
- 2 large eggs
- 1 can (15 oz or 425g) creamed corn (including liquid)
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