Roasted Duck Breast with Roasted Pumpkin and Orange Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
Roasted Duck Breast with Roasted Pumpkin and Orange Salad Perfect for Christmas! Ingredients - 4x Luv-a-Duck Fresh Duck breast - ½ kent pumpkin - 1 tsp cumin -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luvaduck.com.au.
Ingredients
- 4x Luv-a-Duck Fresh Duck breast
- ½ kent pumpkin
- 1 tsp cumin
- Olive oil
- 2 tbsp orange juice
- 2 tbsp white wine vinegar
- 1 tsp Dijon mustard
- 4 tbsp olive oil
- 500g mescaline
- 1 orange, cut into segments
- 100g goat fetta
- Salt and pepper
More Like This
Roast Duck Breast Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Rustic Duck Breast Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roasted Duck Breast with Fig Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roasted Duck with Broccolini and Pomegranate Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Orange Maple Roasted Duck Breasts Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Duck Breast Salad Wrap Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Duck Breast with Red Wine Sauce, Potato Cake and Wilted English Spinach Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Baked Pear and Duck Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au